Craving a dish that’s equal parts comforting and zesty? This Buffalo Chicken Pasta Bake is just what you need. It’s a crowd-pleaser that combines tender pasta with spicy buffalo chicken, melted cheese, and a creamy sauce. Perfect for game day or a cozy dinner at home, this recipe delivers a satisfying kick in every bite.

Imagine digging into a warm, cheesy pasta bake, where the heat of the buffalo sauce mingles with the richness of the cheese and the savory chicken. It’s a dish that not only fills you up but also puts a smile on your face with its bold flavors.

Comforting and Flavorful Dish

This Spicy Buffalo Chicken Pasta Bake is the perfect mix of warmth and zest, guaranteed to create a memorable dining experience. With its rich flavors and cheesy topping, it’s no wonder that this dish brings comfort and satisfaction with every bite. It’s especially great for gatherings, lending itself to sharing among friends and family, and sparking joy around the table.

Ingredients that Shine

The key components of this dish include tender penne pasta and shredded chicken, blended seamlessly with a creamy buffalo sauce.

Melted mozzarella and cheddar cheeses crown the top, creating a golden crust that beckons you to dig in.

Fresh green onions add a vibrant finish, enhancing both the look and taste of this delightful dish.

Preparation Made Simple

Getting started is straightforward, making it accessible for cooks of all skill levels.

Begin by cooking the penne pasta until it reaches the perfect al dente texture.

Once cooked, combine it with the buffalo sauce mixture and shredded chicken, ensuring everything is coated evenly for maximum flavor.

Baking to Perfection

Once the pasta and sauce are thoroughly mixed, transfer the combination into a greased baking dish.

Sprinkle the top generously with mozzarella and cheddar cheese, allowing it to melt into a bubbling delight in the oven.

Baking for about 25-30 minutes results in a bubbly, golden crust that invites everyone to grab a serving.

A Visual and Flavorful Treat

The presentation of this dish is as enticing as the flavors within.

With the vibrant orange buffalo sauce and layers of melted cheese, it looks deliciously inviting.

Garnishing with fresh green onions not only adds a pop of color but also a hint of freshness that beautifully complements the spicy notes.

Sharing the Experience

This pasta bake is more than just a meal; it’s about coming together and enjoying a hearty dish with loved ones.

With each serving, you’ll find comfort in the delicious blend of flavors and the warmth it brings to the table.

Gather around, serve hot, and enjoy the delightful combination of spicy and cheesy goodness together!

Delicious Buffalo Chicken Pasta Bake Recipe

This pasta bake features al dente pasta enveloped in a creamy buffalo sauce, mixed with shredded chicken and topped with a blend of cheeses. It’s baked to perfection, resulting in a bubbly, golden crust that you won’t be able to resist.

Ingredients

• 12 ounces penne pasta
• 2 cups cooked chicken, shredded
• 1 cup buffalo sauce
• 1 cup cream cheese, softened
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/2 cup ranch dressing
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• Chopped green onions for garnish (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Cook the Pasta: In a large pot, boil salted water and cook the penne pasta until al dente. Drain and set aside.
3. Prepare the Sauce: In a mixing bowl, combine the buffalo sauce, softened cream cheese, ranch dressing, garlic powder, onion powder, salt, and pepper until smooth.
4. Combine Ingredients: In a large bowl, mix the cooked pasta, shredded chicken, and the buffalo sauce mixture until well combined. Transfer to a greased baking dish.
5. Add Cheese: Sprinkle shredded mozzarella and cheddar cheese evenly over the top of the pasta mixture.
6. Bake: Place in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
7. Serve: Garnish with chopped green onions if desired. Serve hot and enjoy!

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes

Nutrition Information

• Servings: 6 servings
• Calories: 480kcal
• Fat: 24g
• Protein: 30g
• Carbohydrates: 40g

Looking for dinner inspiration? Check out these 10 delicious chicken casserole recipes and find your new family favorite!