How to Make Slow Cooker Shredded Chicken Tacos

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  • Post last modified:December 19, 2024
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Now that you know why this recipe is such a winner, let’s get into the nitty-gritty of how to make it. The steps are simple, and you’ll be amazed at how quickly it comes together.

Ingredients You’ll Need

Here’s what you’ll need to make your slow cooker shredded chicken tacos:

  • 4 boneless, skinless chicken breasts (you can also use thighs for added flavor)
  • 1 packet taco seasoning (or your favorite homemade seasoning blend)
  • 1 can diced tomatoes with green chilies (drained)
  • 1 small onion, diced
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon chili powder (optional for extra heat)
  • Salt and pepper, to taste

Instructions

  1. Prepare the Slow Cooker
    Begin by greasing the slow cooker with a little olive oil or non-stick spray to ensure easy cleanup later on.
  2. Layer the Ingredients
    Place the chicken breasts at the bottom of the slow cooker. Add the diced tomatoes, onion, chicken broth, and all the spices. Stir gently to combine.
  3. Cook the Chicken
    Cover the slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours. The chicken should be cooked through and tender when it’s ready.
  4. Shred the Chicken
    Once the chicken is fully cooked, remove it from the slow cooker and use two forks to shred it. Return the shredded chicken to the slow cooker and stir it with the juices to keep it moist and flavorful.
  5. Serve
    Serve the shredded chicken in soft or crispy taco shells with your favorite toppings. Some great options include fresh cilantro, diced avocado, shredded cheese, sour cream, and salsa. You can also add a squeeze of lime for a burst of citrus flavor.

Slow Cooker Turkey Chili: A Hearty Alternative

For those days when you’re craving something a little different, but still want the convenience of the slow cooker, slow cooker turkey chili is an excellent choice. It’s comforting, filling, and easy to make. Plus, turkey is a leaner alternative to beef, making it a great option for those looking for a healthier chili.

Ingredients for Slow Cooker Turkey Chili

  • 1 lb ground turkey
  • 1 can kidney beans, drained and rinsed
  • 1 can black beans, drained and rinsed
  • 1 can diced tomatoes
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • 1 cup chicken broth

Instructions for Slow Cooker Turkey Chili

  1. Brown the Turkey
    In a skillet, cook the ground turkey over medium heat until browned. Drain any excess fat and add the cooked turkey to the slow cooker.
  2. Add the Vegetables and Spices
    Add the chopped onion, bell pepper, kidney beans, black beans, diced tomatoes, chili powder, cumin, garlic powder, paprika, salt, and pepper to the slow cooker. Pour in the chicken broth and stir everything together.
  3. Cook the Chili
    Cover the slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours. The longer it cooks, the more flavorful it will become.
  4. Serve
    Once the chili is ready, serve it hot with your favorite toppings. Some great options include shredded cheese, sour cream, chopped green onions, and tortilla chips for crunch.

Variations and Toppings for Your Shredded Chicken Tacos

One of the best things about shredded chicken tacos is their versatility. Here are a few ways you can mix things up:

1. Taco Fillings

Add some extra veggies or even fruits to change up the flavor. Try adding sautéed bell peppers, grilled corn, or pineapple salsa for a sweet and savory twist.

2. Spicy Toppings

If you love heat, consider adding fresh jalapeños, spicy salsa, or a drizzle of hot sauce. For extra flavor, you can also mix some chipotle peppers in adobo sauce into the shredded chicken before serving.

3. Alternative Tacos

If you want to skip the traditional taco shell, try using lettuce wraps for a low-carb alternative, or serve the shredded chicken on a bed of rice for a taco bowl.


Conclusion

Slow Cooker Shredded Chicken Tacos are the epitome of easy, flavorful meals that everyone will love. Whether you’re feeding a family or meal prepping for the week, this recipe delivers on both convenience and taste. And if you’re in the mood for something a little different, don’t forget to try slow cooker turkey chili for a hearty and healthy alternative.

For more delicious slow cooker ideas, be sure to check out our article, The Best Slow Cooker Dinners for NursingMoms: Nutritious and Delicious, for more flavorful meals that are both nutritious and easy to prepare.

Want more meal inspiration? Follow us on Pinterest for delicious recipes and meal prep ideas, or head over to Instacart to shop for all the ingredients you need to make these slow-cooked wonders today!

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