Looking for a fun and vibrant dessert that brings a burst of color and flavor to your table? This fruit pizza is the answer! Topped with a smooth cream cheese frosting and an array of fresh fruits, it’s not just visually stunning, but also a delightful treat that everyone will love.
Imagine a soft, cookie-like crust, perfectly complemented by a rich and creamy frosting, and then topped with your favorite fruits. This fruit pizza recipe is perfect for gatherings, summer parties, or just a sweet indulgence at home.
This recipe offers a fantastic way to enjoy seasonal fruits, making it both refreshing and satisfying for your taste buds. It’s easy to prepare and allows for customization based on the fruits you have on hand.
Table of Contents
The Perfect Fruit Pizza Dessert
This dessert brings together a soft, chewy cookie base and a creamy frosting that’s simply irresistible. The sugar cookie crust provides a delightful foundation, while the cream cheese frosting contributes a tangy sweetness, balancing the flavors beautifully. Layered with an array of fresh fruits like strawberries, blueberries, and kiwi, this dish offers a colorful and refreshing treat.
Ingredients That Shine
The key components of this fruit pizza are straightforward and easily accessible.
Using a package of sugar cookie dough simplifies preparation, making this recipe approachable for all skill levels.
Fresh fruits are the stars here, so opt for what’s in season or your personal favorites to create a vibrant topping.
The Art of Preparation
Getting started is simple and quick.
Begin by preheating the oven and preparing the cookie base, ensuring it bakes to a golden perfection.
Once the crust cools, it’s time to whip up the creamy frosting, which only requires a few ingredients and a bit of mixing for a smooth finish.
The Perfect Fruit Pizza Dessert
This fruit pizza features a soft, chewy crust made from sugar cookie dough, layered with a luscious cream cheese frosting that adds a tangy sweetness. Topped with an assortment of fresh fruits like strawberries, blueberries, and kiwi, it creates a delightful combination of flavors and textures.
Ingredients
- 1 package sugar cookie dough (or homemade sugar cookie dough)
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups assorted fresh fruits (strawberries, blueberries, kiwi, etc.)
- 1/4 cup fruit glaze or apricot preserves (optional, for shine)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Cookie Base: Press the sugar cookie dough into a greased pizza pan to form a large cookie crust. Bake according to the package instructions until golden brown. Allow it to cool completely.
- Make the Frosting: In a medium bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Frost the Cookie: Once the cookie crust has cooled, spread the cream cheese frosting evenly over the top.
- Add the Fruits: Arrange the fresh fruits on top of the frosting in your desired pattern.
- Optional Glaze: If desired, brush the fruit with fruit glaze or apricot preserves for a glossy finish.
- Serve: Slice the fruit pizza into wedges and serve chilled or at room temperature.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 12 slices
- Calories: 180kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 25g
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