Craving something sweet and chewy? These chocolate chip cranberry oatmeal cookies are your answer. With a perfect blend of chocolatey goodness and tart cranberries, each bite is a delightful surprise. They are not just cookies; they are a treat that brings a warm, homemade feel to any occasion.
Imagine the aroma of cookies baking in the oven, filling your home with warmth and sweetness. These oatmeal cookies are loaded with chocolate chips and cranberries, creating a wonderful balance of flavors. Whether you’re looking for a snack or a dessert, these cookies are a delicious choice.
The best part? They are simple to make and even easier to enjoy. You can whip up a batch in no time, making them perfect for bake sales, family gatherings, or just a cozy night in.
Table of Contents
Texture and Flavor Profile
The chewy texture of these cookies is a standout feature. Each bite reveals a delightful combination of oats, chocolate, and cranberries. The oats add a satisfying crunch, while the chocolate chips melt beautifully, enriching the overall taste experience.
Visual Appeal
A plate filled with these cookies showcases their golden brown hue and glistening chocolate chips.
The vibrant red of the cranberries punctuates the cookies, creating an inviting appearance.
Arranged on a rustic wooden table, they evoke a warm, homely atmosphere.
Perfect Pairings
These cookies shine when paired with a glass of milk.
The creamy texture of the milk complements the chewy goodness of the cookies perfectly.
For added enjoyment, consider scattering a few oats around the plate for a touch of rustic charm.
Occasions for Enjoyment
Perfect for family gatherings, bake sales, or cozy evenings at home, these cookies suit any occasion.
Their delightful flavor makes them a hit with both kids and adults.
Whip up a batch to share with loved ones or savor them for yourself!
Simple Preparation
Baking these cookies is straightforward and quick.
With just a few ingredients and basic steps, you can have a delicious treat ready in no time.
The process fills your kitchen with a warm aroma that enhances the homemade feel.
Delicious and Easy Oatmeal Cookies
These oatmeal cookies are soft and chewy with a delightful combination of semi-sweet chocolate chips and tart cranberries. They have a slight crunch from the oats and a rich, buttery flavor that pairs perfectly with the sweetness of the chocolate and the tanginess of the cranberries.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 cups rolled oats
- 1 cup semi-sweet chocolate chips
- 1 cup dried cranberries
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- Mix Wet Ingredients: In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.
- Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing until combined.
- Add Oats and Mix-Ins: Stir in the rolled oats, chocolate chips, and dried cranberries until evenly distributed.
- Scoop the Cookies: Drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie.
- Bake: Bake for 10-12 minutes, or until the edges are golden and the centers are set. Let them cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
Nutrition Information
- Servings: 24 cookies
- Calories: 180kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 25g
Need ingredients? Get everything delivered with Instacart!
Looking for more delicious ideas to try this season? Don’t miss our list of 10 winter treats to bake with your family! Check it out here and get inspired!
