Looking for a comforting dish that brings the family together? This Cheesy Creamy Chicken and Broccoli Bake does just that. It’s the perfect blend of tender chicken, vibrant broccoli, and a creamy, cheesy sauce that makes each bite irresistible. You’ll want to keep this recipe on repeat for busy weeknights or cozy weekends.

This bake is not only hearty but also a great way to sneak in some vegetables! The broccoli adds a delightful crunch and freshness, balancing perfectly with the rich, creamy texture of the dish. Plus, it’s easy to prepare and will fill your kitchen with a mouthwatering aroma.

A Comforting Chicken and Broccoli Bake

This dish highlights succulent pieces of chicken and tender broccoli enveloped in a creamy, cheesy sauce. Baked until golden and bubbly, it offers a satisfying blend of creaminess paired with savory goodness. Every bite is a comforting experience, making it an ideal choice for family dinners.

Preparation Made Simple

Getting this bake ready is quick and straightforward.

With just ten minutes of prep time, you can have everything mixed and ready for the oven.

The combination of shredded chicken and steamed broccoli creates a nutritious base that is enhanced by the rich sauce.

Baking to Perfection

The critical step is baking the dish at 350°F (175°C).

As it cooks, the cheese melts and bubbles, while the top takes on a delightful golden hue.

If you opt for breadcrumbs, they will add a satisfying crunch, elevating the texture of the dish.

A Comforting Chicken and Broccoli Bake

This Cheesy Creamy Chicken and Broccoli Bake features succulent pieces of chicken and tender broccoli enveloped in a luscious cheese sauce. Baked to perfection, the dish becomes golden and bubbly, providing a satisfying taste that combines creaminess with a hint of savory goodness.

Ingredients

• 2 cups cooked chicken, shredded or cubed
• 2 cups broccoli florets, steamed
• 1 cup cream of chicken soup
• 1 cup shredded cheddar cheese, plus more for topping
• 1/2 cup milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 cup breadcrumbs for topping (optional)
• 2 tablespoons melted butter (for breadcrumbs, optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Sauce: In a large mixing bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, and salt and pepper. Mix until well blended.
3. Combine Ingredients: In a separate bowl, combine the cooked chicken and steamed broccoli. Pour the sauce over the chicken and broccoli, mixing until evenly coated.
4. Assemble the Bake: Transfer the chicken and broccoli mixture to a greased baking dish. Sprinkle the shredded cheddar cheese evenly on top.
5. Optional Breadcrumb Topping: If using, mix the breadcrumbs with melted butter and sprinkle over the cheese layer for added crunch.
6. Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and the top is golden brown.
7. Serve: Let it cool slightly before serving. This dish pairs well with rice or a fresh salad.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes

Nutrition Information

• Servings: 6
• Calories: 350kcal
• Fat: 20g
• Protein: 30g
• Carbohydrates: 15g

Looking for dinner inspiration? Check out these 10 delicious chicken casserole recipes and find your new family favorite!