BBQ Ranch Chicken and Cornbread Casserole

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  • Post last modified:January 13, 2025
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This BBQ Ranch Chicken and Cornbread Casserole is a deliciously comforting dish that brings together the tangy flavors of BBQ sauce and ranch dressing with tender chicken and fluffy cornbread. Perfect for weeknight dinners or a cozy gathering with friends, it delivers a satisfying meal in one dish.

Imagine digging into a warm, hearty casserole filled with juicy chicken, sweet corn, and a golden cornbread topping. The blend of BBQ and ranch adds a delightful twist that will have everyone coming back for seconds. It’s a simple yet flavorful recipe that’s sure to become a family favorite.

Get ready to impress with this easy-to-make casserole that’s packed with flavor and textures. With every bite, you’ll experience the sweetness of cornbread, the savoriness of chicken, and the zesty kick of ranch. Whether you’re serving it at a potluck or enjoying it at home, this casserole is bound to please!

A Flavorful BBQ Ranch Chicken and Cornbread Casserole

This delightful casserole harmoniously combines tender chicken and corn, all enveloped in a rich BBQ sauce paired with ranch dressing. The golden cornbread topping adds a sweet touch, creating a well-rounded dish that satisfies various palates. Its savory and slightly sweet profile makes it a favorite at gatherings and family dinners.

Ingredients for Success

To craft this satisfying casserole, you’ll need a combination of simple yet flavorful ingredients.

Shredded chicken, corn kernels, BBQ sauce, ranch dressing, and cornbread mix come together to create a mouthwatering dish.

Topping it off with melted cheese and green onions adds both richness and freshness, making each bite delightful.

Preparation Made Easy

Getting this casserole ready is a straightforward process that doesn’t require culinary expertise.

Start by mixing the chicken, corn, BBQ sauce, and ranch in a bowl, ensuring every piece is coated.

Spread the mixture evenly in a greased baking dish and prepare the cornbread batter as instructed on the package.

Baking to Perfection

Once the casserole is assembled, pop it into a preheated oven to allow the flavors to meld beautifully.

The key is to bake until the cornbread topping turns a lovely golden brown while ensuring the filling is heated through.

The aroma that fills your kitchen is sure to entice everyone nearby.

Finishing Touches

Just before serving, sprinkle a generous amount of shredded cheese on top and return the dish to the oven for a few minutes.

This melting cheese creates a gooey layer that enhances the overall flavor profile.

Don’t forget to garnish with chopped green onions for a pop of color and freshness!

A Flavorful BBQ Ranch Chicken and Cornbread Casserole

BBQ Ranch Chicken and Cornbread Casserole with golden topping and green onions, served in a baking dish.

This BBQ Ranch Chicken and Cornbread Casserole combines tender chicken and corn with a rich BBQ sauce and a light ranch dressing, all baked under a layer of golden cornbread. It’s savory, slightly sweet, and bursting with flavor, making it a crowd-pleaser.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup BBQ sauce
  • 1/2 cup ranch dressing
  • 1 package (8.5 oz) cornbread mix
  • 1/3 cup milk
  • 1 large egg
  • 1 cup shredded cheese (cheddar or your choice)
  • 1/4 cup chopped green onions (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Mix the Filling: In a large bowl, combine the shredded chicken, corn, BBQ sauce, and ranch dressing. Stir until well mixed.
  3. Prepare the Casserole: Spread the chicken mixture evenly in a greased 9×13 inch baking dish.
  4. Make the Cornbread Topping: In another bowl, prepare the cornbread mix according to package instructions, adding milk and egg. Pour the cornbread batter over the chicken mixture, spreading it gently to cover.
  5. Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the cornbread is golden brown and cooked through.
  6. Add Cheese: Remove the casserole from the oven and sprinkle shredded cheese on top. Return it to the oven for an additional 5-7 minutes, until the cheese is melted.
  7. Garnish and Serve: Sprinkle with chopped green onions if desired, and serve warm.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 420kcal
  • Fat: 18g
  • Protein: 25g
  • Carbohydrates: 40g

Looking for dinner inspiration? Check out these 10 delicious chicken casserole recipes and find your new family favorite!

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