Delicious Snowball Cookies Rolled in Powdered Sugar

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  • Post last modified:January 13, 2025
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Looking for the perfect treat to accompany your holiday festivities? These Snowball Cookies are a delightful addition that will bring smiles to everyone. They are light, buttery, and melt-in-your-mouth delicious, making them a classic favorite during the festive season.

Imagine biting into a cookie that is soft, crumbly, and generously coated in powdered sugar. That’s exactly what these Snowball Cookies offer – a sweet explosion of flavor with every bite. Whether you’re preparing for a party or indulging yourself, these cookies are sure to impress.

Creating the Perfect Atmosphere for Snowball Cookies

Nothing sets the mood for holiday baking quite like a festive atmosphere. With twinkling lights and pine branches, your kitchen can become a warm haven for creating sweet treats. These decorations don’t just enhance the environment; they invite joy and nostalgia, making the baking process more enjoyable.

Understanding Snowball Cookies

Snowball cookies are a classic holiday treat, known for their delightful combination of buttery richness and nutty flavor.

Their soft, crumbly texture makes them a favorite among cookie enthusiasts.

Each bite, dusted with powdered sugar, delivers a sweet surprise that embodies the holiday spirit.

Essential Ingredients for Snowball Cookies

The key to making perfect snowball cookies lies in the ingredients you choose.

Butter provides a rich base, while finely chopped nuts add a delightful crunch.

A touch of vanilla and powdered sugar enhances the overall flavor, making each cookie irresistible.

Step-by-Step Baking Process

Start by preheating your oven and preparing your baking sheet.

Creaming the butter and sugar until fluffy sets the stage for a light texture.

Once the dry ingredients are combined, folding in the nuts will elevate the cookies to new heights.

Cooling and Coating the Cookies

After baking, allow the cookies to cool slightly before rolling them in powdered sugar.

This step is crucial for achieving that delightful, snowy appearance.

For those who love a thicker coating of sugar, a second dusting after cooling adds an extra touch of sweetness.

Serving and Sharing Snowball Cookies

Snowball cookies are best enjoyed fresh, paired with a cozy cup of tea or coffee.

They also make wonderful gifts, beautifully packaged for friends and family.

Sharing these treats spreads the warmth and joy of the season, making every gathering special.

The Best Snowball Cookies Recipe

A plate of snowball cookies rolled in powdered sugar, surrounded by holiday decorations.

These Snowball Cookies are buttery and nutty, made with finely chopped nuts and rolled in a generous coating of powdered sugar. They offer a delicate sweetness that perfectly balances the nutty flavor, making them an irresistible treat during the holidays.

Ingredients

  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar, plus more for rolling
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup finely chopped nuts (walnuts or pecans recommended)
  • Optional: extra powdered sugar for dusting

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Cream Butter and Sugar: In a large mixing bowl, cream together the softened butter and 1/2 cup powdered sugar until light and fluffy. Stir in the vanilla extract.
  3. Combine Dry Ingredients: In a separate bowl, whisk together the flour and salt. Gradually add this mixture to the butter mixture, stirring until just combined. Fold in the chopped nuts.
  4. Shape Cookies: Roll the dough into small balls (about 1 inch in diameter) and place them on the prepared baking sheet, leaving some space between each cookie.
  5. Bake: Bake in the preheated oven for 12-15 minutes, or until the edges are lightly golden but the cookies remain pale on top.
  6. Cool and Coat: Remove from the oven and let the cookies cool on the baking sheet for a few minutes before rolling them in powdered sugar. Transfer to a wire rack to cool completely, then roll them in powdered sugar again for a thicker coating.
  7. Serve: Enjoy your Snowball Cookies with a cup of tea or coffee, or share them as a delightful gift during the holidays.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 24 cookies
  • Calories: 120kcal
  • Fat: 8g
  • Protein: 1g
  • Carbohydrates: 11g

Need ingredients? Get everything delivered with Instacart!

Looking for more delicious ideas to try this season? Don’t miss our list of 10 winter treats to bake with your family! Check it out here and get inspired!

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