When the leaves start to change and the air gets crisp, there’s nothing quite like the scent of freshly baked pumpkin spice muffins wafting through your kitchen. These muffins are not just seasonal treats; they are a comforting bite of autumn that will warm your heart with every bite. The perfect balance of spiced pumpkin flavor and a crunchy streusel topping gives these muffins a delightful texture that will have you reaching for seconds.
Picture this: a soft, moist muffin with a rich pumpkin flavor, complemented by a sweet and crunchy streusel on top. Each muffin is like a tiny celebration of fall, perfect for breakfast, an afternoon snack, or even dessert. With simple ingredients and an easy baking process, you’ll find these muffins are a joy to make as much as they are to eat.
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Warm Autumn Flavors
Cooler temperatures and changing leaves signal the arrival of fall. This season brings an array of delicious flavors, particularly pumpkin spice. The aroma of freshly baked muffins filled with warm spices creates a cozy atmosphere in any kitchen.
Texture Meets Taste
These muffins are not just about flavor; the texture is equally enticing.
The combination of moist pumpkin bread and a crunchy streusel topping makes each bite satisfying.
Each muffin offers a delightful contrast that keeps you coming back for more.
Simple Ingredients, Big Flavor
With basic pantry staples, whipping up a batch is easy.
Flours, spices, and pumpkin puree come together to create a rich, flavorful base.
A touch of sugar adds just the right amount of sweetness, rounding out the taste profile beautifully.
A Cozy Presentation
Arranging these muffins on a plate invites everyone to dig in.
The golden brown tops, sprinkled with streusel, are visually appealing.
Complementing the scene with cozy fall decorations enhances the overall experience, evoking the spirit of the season.
Perfect for Any Moment
Whether served at breakfast or as an afternoon treat, these muffins are versatile.
They can be enjoyed on their own or paired with a cup of coffee or tea.
A perfect snack, they fit seamlessly into any autumn gathering or quiet evening at home.
Sharing the Joy of Baking
Baking pumpkin spice muffins can become a cherished tradition.
Invite friends or family to join in the process, making it a fun activity.
Creating something delicious together fosters connection and joyful memories.
Irresistible Pumpkin Spice Muffins Recipe
These pumpkin spice muffins are incredibly moist and bursting with warm spices like cinnamon and nutmeg. The crunchy streusel topping adds a satisfying crunch, making each bite a delightful contrast of textures.
Ingredients
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1 cup pumpkin puree
- 1/2 cup sugar
- 1/2 cup brown sugar packed
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts or chocolate chips (optional)
- For the streusel topping: 1/2 cup rolled oats, 1/4 cup all-purpose flour, 1/4 cup brown sugar, 1/4 cup butter melted
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- Mix Dry Ingredients: In a large bowl, whisk together the flours, baking powder, baking soda, spices, and salt.
- Combine Wet Ingredients: In another bowl, mix pumpkin puree, sugars, oil, eggs, and vanilla until smooth.
- Combine Mixtures: Gradually fold the wet mixture into the dry mixture until just combined. If using, fold in nuts or chocolate chips.
- Prepare Streusel: In a small bowl, mix oats, flour, brown sugar, and melted butter until crumbly.
- Fill Muffin Tin: Divide the muffin batter evenly among the prepared muffin cups and sprinkle the streusel topping generously over each muffin.
- Bake: Bake in the preheated oven for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Cool: Allow muffins to cool in the pan for a few minutes before transferring to a wire rack to cool completely.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 12 muffins
- Calories: 180kcal
- Fat: 8g
- Protein: 3g
- Carbohydrates: 25g
Need ingredients? Get everything delivered with Instacart!
Looking for more delicious ideas to try this season? Don’t miss our list of 10 winter treats to bake with your family! Check it out here and get inspired!
